Gluten-Free Products Market Forecast 2026-2036: Global Market to Reach USD 13.2 Billion by 2036 at 7.0% CAGR
 The global gluten-free products market is transitioning from a niche dietary segment into a mainstream food industry pillar. Valued at USD 6.3 billion in 2025, the market is projected to reach USD 6.7 billion in 2026 and surge to USD 13.2 billion by 2036, expanding at a CAGR of 7.0%. An absolute dollar opportunity of USD 6.5 billion over the decade underscores a structural shift...
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